A little Southern love,
made just for you.

Where it all began

The first ingredient
was always love.

I grew up in a small town in rural West Alabama, in the heart of the South. At about seven years old, I began cooking and baking with my grandmother, Big Momma.

We made meals together while watching the daytime stories. Then she made a Kool Aid Cake just for me—and my love of baking began.

Taking simple ingredients and turning them into something special felt extraordinary. But what stayed with me most was the time she spent teaching me, and the feeling of having something made especially for me.

That feeling is what I bring to my cupcakes and treats. My hope is that each person feels their sweet was made just for them. Sharing is entirely up to you.